Sweet potato chips

Do you know how good sweet potatoes are for you, but aren’t a fan? Even if you like them..sweet potato chipimages and a great way to mix up your meals.

My husband does NOT like them, but we kept hearing about these baked chips & had to check them out …so may I present:



These are delicious! Try them at your next meal and comment if you’ve become a fan.

Plus, I’m not a cook by any means.. And these are seriously easy to make.

Slice one sweet potato into thin slivers, and place on a foil-covered baking sheet.

Drizzle with 2 tablespoons extra virgin olive oil, 2 teaspoons cinnamon, 1/4 teaspoon cumin, sprinkle of Himalayan salt and pepper.

Bake at 400 degrees for 25-30 minutes, flipping over halfway.

Enjoy these tasty guys with fish or lean meat, and a side of steamed vegetables. (Oh, and the husband gave 2 thumbs up). So good!

Happy Thursday 🙂


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