healthy homemade granola cups

So granola is one of my go-to snacks when I’m on the run & need to stay full for a period of time. (Especially before teaching yoga). My mom passed me this recipe for overnight granola cups and they are DELISH– lots of good-for-you-ingredients, and you create it the night before so breakfast is as simple as grab n go. 



1/2 cup granola (homemade, or I recommend the KIND brand)

1 rounded tablespoon of dried fruit (cranberries, raisins)

1 tablespoon slivered almonds

1 teaspoon chia or flax seeds

2/3 cup almond milk

1/3 cup fresh fruit (blueberries, strawberries, etc. can use frozen fruit too)

1 teaspoon pure maple syrup or other natural sweetener 

optional add-ins: pumpkin or sunflower seeds, cinnamon or vanilla extract 


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In a 12 oz jar, combine first 4 ingredients 

Pour in milk & maple syrup, stir well

Gently fold in fresh fruit 

Cover & refrigerate overnight 

Stir before eating. Add extra milk if desired. 

Can also top with extra granola for a little crunch.

**Keeps in refrigerator for about 3 days**


Oh and here’s another yummy thing to do with homemade or KIND granola– throw a handful on Greek yogurt! 

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Don’t waste the most important meal of the day on crap. If you don’t drink Shakeology for breakfast (which is my usual thang) granola cups are awesome! Even for a mid-afternoon snack. Just say NO to candy & processed JUNK. You will feel worse after you eat it– I know because I have struggled to cut out the junk too, and life is so much better on the clean-eating, occasional cheat meal side 🙂


xo Ashley 

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